Menus:-
Evening Buffet £23.50 per person |
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Please select five savoury dishes and two desserts or six savoury dishes and one dessert from the choices below - any additional dishes you choose will be charged at £2.50 per person |
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Savoury |
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| Selection of Luxury Sandwiches on Flavoured Breads | |
Corn Fed Chicken Skewers marinated in Indian Spices and served with Mango Chutney |
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A selection of Individual Mini Quiches |
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Slow cooked Hoi Sin Ribs in Garlic and Spring Onion |
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Mini Roast Beef and Horseradish Yorkshire Puddings |
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Crispy Goujons of Fish with Homemade Tartare Sauce and Fresh Limes |
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Chorizo, Chicken and Sun Blushed Tomato Salad |
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Baked Plum Tomatoes Glazed with Mozzarella & Basil (v) |
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Wensleydale Cheese and Pancetta Tartlets |
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Baked Potato Wedges with Sour Cream and Chive Dips (v) |
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| Spring Rolls of Leeks and Yorkshire Blue Cheese (v) | |
| King Prawn Kebabs Marinated in Garlic and Ginger | |
Desserts |
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| A Selection of Fruit Tarts | |
| Mini Chocolate Eclairs | |
| A Selection of Homemade Bakes and Cakes | |
| White and Dark Chocolate Mousses on Butter Shortbreads | |
| Fresh Ground Coffee & Yorkshire Tea | |
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