Restaurant Menus:-
Sample Dinner Menu |
Starters £6.00-£10.00 |
Pea Soup Ham Ballotine |
| Home Smoked Venison |
Mosaic of Guinea Fowl, Shredded Duck & Ham Hock Pickled Vegetables |
| Wild Mushroom Risotto Parmesan & Truffle Oil |
Thai Salmon Crispy Salad & Cashew Nuts
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Main Courses £15.00-£24.00 |
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| Fillet of Yorkshire Beef |
| Best End of Yorkshire Lamb Spiced Lentils |
| Rare Breed Pork & Cod Cheek Roasted Belly, Creamed Potatoes, Honey Glazed Carrots |
Seared Sea Bass Asparagus & Baby carrots |
Poached Breast of Chicken stuffed with Goats Cheese & Wrapped in Parma Ham Tomato Risotto |
| We prepare a selection of Dishes for non meat eaters, please ask for today's selection |
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Desserts £6.50-£9.50 |
Crumble Coated Poached Pear Walnut Ice Cream |
| Chocolate Fondant Milk Ice Cream |
| Yorkshire Rhubarb Panna Cotta |
Chocolate Canneloni |
| Fine Selection of British Farmhouse Cheeses Estate Chutney, celery and grapes |
21/08/2010 |
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